Culinary Secrets

How long can the red Easter eggs endure?

[caption id="attachment_3324" align="alignleft" width="130"] By Fotini Kassaveti[/caption] How long can the red Easter eggs endure? You should be aware that

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The culinary secrets of Crocus of Kozani

The crocus has its secrets either we use it as a spice or as a beverage. Its color should be

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Legumes: How beneficial are they?

Legumes: How beneficial are they? Legumes are the basis of the pyramid of the Mediterranean and especially of the Greek

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How a walnut pie will get a “summer” look and cool taste…

Walnut pie is a Greek sweet with a taste of the mountain and probably of the winter. In the summer,

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How are aromatic plants better preserved?

One sure thing is, that the fresher the aromatic plants are when consumed the better the aromas and taste while

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How to select and store a melon

How to select and store a melon   We select a melon that is heavy which means it is not

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Prosciutto-wrapped peaches with basil

The peach season is at its best ... and the plain of Veria is full of peach-loaded trees. A tasty

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The secrets of eggplant

The secrets of eggplant   To reduce bitterness we cut them in slices and sprinkle with coarse salt. We let

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