Anna’s pancakes

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Anna’s pancakes

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Ingredients

For 15 pancakes
2 eggs
2 1/2 cups of milk (The 1/2 cup keep it to dilute the mixture, in order to stay liquid)
1 baking powder
2 1/2 cups flour for all uses
2 tbsp. salt
2 tbsp. sugar
250 gr butter (half in the mixture and the rest in the pan)
  • Medium

Ingredients

  • For 15 pancakes

Directions

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By Anna Katachana – A’ correspondent of Emvolos in Thessaloniki

Anna’s pancakes

Delicious and fluffy pancakes from the hands of Anna.

Anna-Katahana
By Anna Katachana – A’ correspondent of Emvolos in Thessaloniki

 

 

 

 

 

 

You can find the whole recipe also at: Emvolos.gr

Facebook group:  TasteDriver Recipes Συνταγές από όλο τον κόσμο 

 

 

Steps

1
Done

In a large bowl, sift the flour, baking powder, salt and sugar together.

2
Done

Make a puddle in the center and pour in the milk, egg and melted butter

3
Done

Stir until the mixture is homogenized.

4
Done

Add 1 tsp. butter in the pan and we wait for it to melt.

5
Done

We take a ladle to pour the mixture into the pan.

6
Done

Once the pancake is red, turn it over and on the other side and once it is browned and on the other side remove it from the pan.

7
Done

Serve the pancakes when they are warm. You can accompany them anything else you want

Anna K.

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